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Paella Pop-up Dinner

September 3 @ 6:00 pm - 9:00 pm

| $75

Join Laurine & Alfredo as we welcome Scott & Emily Ketterman of Crown Paella for the return of our much beloved Paella dinner.  We’ll pair the appetizers, paella and dinner with great Apolloni wines.  Price is $75, $65 for Cellar Club members.

Sorry, sold out!

Stationary Tapas:
Charcoal Grilled Lamb Skewers with Chermoula Sauce (gf)
Fried Padron and Watermelon Brochetas with Black Olive Sea Salt
Dungeness Crab & Sweet Corn Turnovers with Basil Aioli
Salted Spanish Almonds and Mixta of Olives with Lemon and Thyme

Buffet Style Paella & Salad:
Crown Royale Paella: Chicken, Mussels, Clams, Prawns, Chorizo, Saffron,
Piquillo Peppers & Sofrito (gf)
Mixed Young Farm Lettuces with Roasted Grapes, Shaved Apple, Fresh Herbs,
Sheep’s Cheese and Sherry Vinaigrette (gf)
Grand Central Ciabatta and Arbequiña Olive Oil

Dessert:
Late Summer Peach Cake with Vanilla Bean Crema and Fresh Berries

Note:  Vegetarian option available with advance request.  email laurine@apolloni.com for vegetarian request

 

paella

Details

Date:
September 3
Time:
6:00 pm - 9:00 pm
Cost:
$75

Venue

Apolloni Vineyards
14135 NW Timmerman Road
Forest Grove, 97116 United States
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